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The journal Organic Agriculture offers a mixture of original refereed research papers which bring you some of the most exciting developments in sustainable agriculture and food systems often with an inter- or trans-disciplinary perspective. The journal also includes invited critical reviews on topical issues, and overviews of the status of organic agriculture in particular regions/countries. The journal covers the principles and practice of organic agriculture and food systems taking a broad view of the subject area and is also encouraging papers which provide a critique or challenge to current standards or practices. To address the challenges of developing sustainable food and farming systems, the journal seeks contributions which probe the technical and socio-economic constraints to productivity, market and system development, policy and governance. High quality research work in organic farming systems is often under-represented in the published literature and the journal particularly welcomes contributions which cannot be easily linked to a single disciplinary interest. Both the system under study and the approaches taken to its study will be considered by the Editors to determine the suitability of the paper for review. Authors should refer carefully to the full Aims and Scope of the Journal before submitting their papers. Organic Agriculture is the official journal of the International Society of Organic Agriculture Research. ISOFAR was launched in 2003 and seeks to promote, encourage and support research in all areas of Organic Farming by facilitating global co-operation in research, methodological development, education and knowledge exchange. Organic Agriculture is published quarterly (March, June, September, December). Organic Agriculture is available through Springer Developing Countries Initiative such as AGORA and HINARI.
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